Sunday, July 11, 2010

Loving the colors

The colors of fruit are so vibrant! After a total of 22 dark purple, overripe plums (mostly shared with friends at work), about 50 gold and pink peaches (mostly eaten this greedy blogger), the figs are taking color. They are sweetest when yellowish, but the first ones have been good even when bright green (best guess - they are kadota variety).

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